TBS Program Catalog

CJ102 Pacific Saury Sashimi さんまの刺身

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CJ107 Shibori Tomato (Dry-farmed Tomato)

しぼりトマト

  • Industry/Factory
  • Food

CJ114 Octopus Trap Pot Fishery

たこつぼ漁

  • Industry/Factory
  • Food

CJ117 Tendon (Tempura Bowl)

天丼

  • Food

CJ26 Magewappa/ bent woodware

江戸時代の曲げわっぱと現代の曲げわっぱ

  • Culture
  • Industry/Factory

CJ38 A Blacksmith

鍛冶職人

  • Industry/Factory

CJ4 Rare Fish

マイナー魚

  • Food

CJ51 Sashimi of Edomae Fish

江戸前の刺身

  • Food

CJ53 Picture Book Made of Sweets

お菓子で出来た本

  • Culture

CJ57 The Process of Making Onigawara (Japanese Ornamental Tile)

鬼瓦の制作過程

  • Culture
  • Architecture

CJ95 Unagi (eel)

うなぎ

  • Food